Coop Restaurant Kaiseraugst
Junkholzweg 5
4303
Kaiseraugst
Tel. +41 61 335 3910
Geschäftsführer:in Restaurant
Martinez Sergio
| Tag / Datum | Öffnungszeiten |
|---|---|
| Sunday, 10.05.2026 | closed |
| Monday, 11.05.2026 | 08:00 - 20:00 |
| Tuesday, 12.05.2026 | 08:00 - 20:00 |
| Wednesday, 13.05.2026 | 08:00 - 20:00 |
| Thursday, 14.05.2026 | closed |
| Friday, 15.05.2026 | 08:00 - 20:00 |
| Saturday, 16.05.2026 | 07:30 - 20:00 |
| Tag / Datum | Spezialöffnungszeiten |
|---|---|
| 14.05.2026 | closed |
| Daily selection | Category | CHF |
|---|---|---|
| Penne with nut bolognese and crisp fresh leaf salad |
|
13.95 |
| Chicken breast escalope with Café de Paris sauce, semolina gnocchi and peperonata |
|
15.95 |
| Cannelloni with spinach & ricotta filling |
|
9.95 |
| Asparagus bratwurst with coarse-grain mustard in a jar Choice of accompaniments |
|
16.95 |
| Daily selection | Category | CHF |
|---|---|---|
| Green spring risotto with organic peas, green asparagus, broccoli and radish salad with chives |
|
13.95 |
| Emmental-style lamb stew with saffron, herby mashed potatoes and carrots |
|
15.95 |
| Cannelloni with spinach & ricotta filling |
|
9.95 |
| Herb cordon bleu 200g with ham and Cantadou, Ketchup in a jar Choice of accompaniments |
|
19.95 |
| Daily selection | Category | CHF |
|---|---|---|
| Cauliflower and quinoa gratin with lentils, pomegranate seeds, baba ganoush and crisp fresh leaf salad |
|
13.95 |
| Pan-fried pork steak with garlic butter, Appenzell polenta and roasted beetroot |
|
15.95 |
| Cannelloni with spinach & ricotta filling |
|
9.95 |
| Classic beef burger with tomatoes, lettuce and ketchup Choice of accompaniments |
|
18.95 |
| Daily selection | Category | CHF |
|---|---|---|
| Baked Camembert with honey and a Soissons bean purée with rhubarb chutney and fried leek |
|
13.95 |
| Curry sausage with homemade curry sauce, French fries and coleslaw with caraway seeds |
|
15.95 |
| MSC fish fingers with rice and peas, tartare sauce and lemon |
|
9.95 |
| Daily selection | Category | CHF |
|---|---|---|
| Tofu tonkatsu Crispy fried tofu with japanese tonkatsu sauce, sushi rice and an edamame & mung bean mix |
|
13.95 |
| Pan-fried salmon medallion on fregola pasta with olives, dried tomatoes, salsa verde and crisp fresh leaf salad |
|
15.95 |
| MSC fish fingers with rice and peas, tartare sauce and lemon |
|
9.95 |
| Breaded veal schnitzel Crispy & golden brown Cranberry sauce and lemon Choice of accompaniments |
|
19.95 |
| Daily selection | Category | CHF |
|---|---|---|
| Asparagus tortilla with potatoes, mushrooms, herby quark dip and crisp fresh leaf salad |
|
13.95 |
| Chicken stroganoff with wild garlic spaetzle and runner beans with onions |
|
15.95 |
| MSC fish fingers with rice and peas, tartare sauce and lemon |
|
9.95 |
| Classic cordon bleu 200g with farmer's ham & Gruyère, Ketchup Choice of accompaniments |
|
19.95 |
Subject to change at individual locations.
In some of our Coop restaurants, we go one step further and offer you an expanded selection of dishes. From wok dishes and a salad and side buffet to traditional pizzas and pasta dishes - depending on the location, we expand our range to include these delicious additional options. Discover the variety of our additional offerings at selected restaurants.
